Mercer Culinary Essentials | 2-Piece Asian Knife Set, Stainless

A traditional Mercer Asian Collection knife is a essential tool for chefs who are dedicated to preparing authentic Japanese or other Asian cuisines. The blades are taper-ground to a fine stone finish, allowing them to glide effortlessly through vegetables, meat, and fish of all varieties without catching or dragging.

Included in the set are a 6.5" Santoku and a 6.5" Nakiri, both crafted from high-carbon stainless steel. The double-edged blades have a 16° angle, making them exceptionally sharp and precise. To maintain their optimal performance, these knives require handwashing only.

The Santoku, a versatile all-purpose knife, is adept at handling a wide range of cutting tasks, from dicing vegetables to slicing meat and fish. Its broad, flat blade provides excellent knuckle clearance, allowing for comfortable and controlled cutting.

The Nakiri, on the other hand, is a specialty vegetable knife designed for efficient and accurate slicing. Its rectangular shape and sharp edge make it an ideal choice for preparing intricate vegetable dishes, from delicate julienne cuts to clean, even slices.

The high-carbon stainless steel construction of these knives ensures exceptional edge retention and corrosion resistance. This durable material allows the blades to maintain their razor-sharp cutting edge for an extended period, minimizing the need for frequent sharpening.

The taper-ground blades not only enhance the cutting performance but also contribute to the overall balance and handling of the knives. This precise grinding technique results in a thin, lightweight blade that is easy to maneuver and control, enabling chefs to execute intricate cutting techniques with confidence and precision.

Handwashing is recommended for these Mercer Asian Collection knives to preserve their pristine condition and extend their lifespan. Avoid the use of harsh detergents or abrasive scouring pads, as they can potentially damage the delicate blade edges.

Whether you're preparing sushi, stir-fries, or delicate vegetable-based dishes, the Mercer Asian Collection knives are an indispensable addition to any chef's arsenal. Their exceptional craftsmanship, performance, and versatility make them a must-have for culinary enthusiasts who demand the highest quality tools for their culinary creations.

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